A Platform for Identifying GlycoRNA and Identifying Biases in RNA Pulldown Experiments

Two of the biopolymers that are essential for the existence of life RNA and carbohydrates. RNA, a key player in the "central dogma" of biology, is transcribed from DNA and translated into proteins. However, RNA plays many more roles in biology, for instance as a messenger molecule or as a catalyst for cellular processes. Carbohydrates (sometimes known as "glycans") are traditionally thought of as a source of energy - although they also play many other important roles in regulation and protein folding. Until recently, these two crucial biopolymers were not thought to have shared an interface. New work has challenged this view, pointing toward RNA polymers that are functionalised with glycans. The implications of this new hybrid biopolymer (termed "glycoRNA") are currently unknown, but it could potentially play roles in understanding the fundamental biology of diseased states or in the development of technologies such as vaccines. Here, we propose a new method for studying glycoRNA, by using a strategy of targeting RNA with small molecules. The approach holds numerous advantages - it allows targeting a much larger fraction of the genome than protein-based approaches and holds the promise for being much more selective than DNA-based approaches.

We recently discovered that a commonly-used technique in the field of studying RNA modifications, and indeed in many studies in the general area of chemical biology, may present some previously unknown biases. A molecule called DBCO is often used to enrich target RNA of interest, but we have found that DBCO may preferentially bind to some large RNA transcripts. We are worried this may be affecting the results of researchers around the world and we intend to carefully quantify this interaction and find ways to avoid the bias of future studies.

We also intend to find out which different types of sugars can be found in glycoRNA. Sugars take on a diverse array of structures, from the well-known glucose to other, but related, ones...